PREP TIME | 15 minutes


This delicious chicken salad is easy to prepare ahead of time and can be stored in your fridge for up to 3 days. This meal is packed with protein and can be served in lettuce wraps or with fresh veggies from the approved ingredient list.


  • 1/2 cup mayonnaise*
  • 1 Tbs. lemon juice
  • 1/4 tsp. ground black pepper
  • 8 oz. chopped, cooked chicken meat
  • 1/2 cup slivered almonds
  • 1 stalk celery, chopped
  • 8 lettuce leaves


  1. Place almonds in a frying pan and toast over medium-high heat, shaking frequently. Watch carefully, as they burn easily.
  2. In a medium bowl, mix together mayonnaise, lemon juice, and pepper.
  3. Toss mixture with chicken, almonds, and celery.
  4. Place the chicken salad in the middle of the lettuce cup and enjoy!


  • 43 G of Protein
  • 45 G of Fat
  • 11 G of Carbs

*NOTE: Sir Kensington classic mayonnaise and Primal Kitchen mayonnaise with avocado oil are good options to purchase.

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